Our Mediterranean Cottage Cheese Salad recipe is high in fiber, healthy fats.
Mediterranean Cottage Cheese Salad
Ingredients
- 8 oz cottage cheese
- 1/2 an avocado, cut into 1-inch pieces
- 1/4 cucumber, cut into 1-inch pieces
- 2 green onions roughly chopped
- 1 stick of celery roughly chopped
- 5 cherry tomatoes, chopped
- ¼ bell pepper, roughly chopped
- 1 tsp turmeric per serving
- Salt and pepper (to taste)
- 1 tbsp extra virgin olive oil (per serving)
- 1 tsp vinegar (per serving)
Instructions
- Add all the ingredients except turmeric, salt, pepper, olive oil and vinegar to a large bowl and fold together until combined.
- At time of serving, add olive oil, vinegar, salt, pepper and turmeric.
Notes
Makes 2 servings.
All quantities can be varied to taste. You’ll want to use a good dose of black pepper, though, because it helps to activate the anti-inflammatory properties of the turmeric.
